Guard and Grace is where Denver does special occasions right. Prime steaks, an impressive seafood tower, and a rooftop bar that rivals any in the city. It's expensive, but the quality justifies the price tag. Book ahead for weekends.
Guard and Grace
Denver's Premier Steakhouse
What to Order
Steaks: The bone-in ribeye and filet are exceptional. Wagyu options available for those who want to splurge harder. All steaks come with compound butter - ask for extra.
Seafood Tower: A showstopper for groups. Oysters, shrimp, crab, lobster on ice. Start with this while you wait for steaks.
Sides: The creamed corn is famous. Brussels sprouts with bacon deliver. Order family-style for the table.
The Rooftop
Guard and Grace's rooftop bar is a destination in itself. Downtown views, craft cocktails, lighter bites if you're not doing a full steakhouse dinner. Arrive early for sunset drinks before your reservation.
Pro Tip: Happy hour (4-6pm Mon-Fri) offers discounted apps and drinks at the bar. A great way to experience Guard and Grace without the full steakhouse price tag.
Pricing
Plan for $80-150 per person with drinks. Steaks range from $55-165 depending on cut and grade. The seafood tower starts at $95. It's expensive, but the execution matches the price.