Is Twin Owls Steakhouse worth the hype? Honest Estes Park review

Twin Owls serves mountain-view dining with elk kabobs, bison ribeye, and prime rib in Estes Park’s Taharaa Mountain Lodge.

What Makes the Menu Special

The 16oz bone-in bison ribeye brings unique flavors you won’t find elsewhere. Elk sirloin and kabobs offer lean, tender alternatives.

Prime rib comes with your choice of creamy or raw horseradish, au jus, mashed potatoes, and baby carrots.

The Mountain Lodge Experience

Floor-to-ceiling windows showcase Estes Valley views. A guitarist plays soft music while you dine by the fireplace.

The lodge setting feels cozy with twinkle lights and warm ambiance perfect for anniversaries or special occasions.

Desserts Worth Saving Room For

The carrot cake and chocolate toffee mousse cake get consistent praise. Crème brûlée has perfect consistency.

Bread pudding rounds out the dessert menu. Each dessert serves two people comfortably.

Planning Your Visit

Make reservations online, especially for window tables. The restaurant fills up quickly during peak season.

Budget $50-100 per person. Sides cost extra at $6-8 each. The homemade steak sauce enhances flavors without overpowering.